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Experience the tradition

The Malaya was founded in 1963 by Wong Tai See. A merchant seaman who migrated
to Australia from Hong Kong in the 1940’s.
With spices imported from Singapore and rented premises at 787 George Street Sydney, The Malaya
opened for business challenging the then conservative Australian palate with authentic spicy dishes
based on traditional south-east Asian cuisine.

In 1996 Lance and Givie Wong bought and renovated 761 George Street and presented a more
contemporary Malaya restaurant to the market place. During the late 1990’s the city expanded towards
the harbour and in 2001 Lance and Givie relocated The Malaya to 39 Lime Street, King Street Wharf.

The Malaya has evolved with the times with its sweeping water views, a contemporary restaurant
space and a new range of seafood dishes that reflect its harbourside location.
Riki Wiki | The Malaya

Our Sauces

Create authentic Malaya cuisine at home with The Malaya Laksa Chilli Sambal,
Kapitan Sauce, Rendang Sauce, Curry Base and Laksa Paste.
The Malaya Restaurant range of sauces are available for purchase individually, delivered straight to your door.

For every 6 jars ordered we will happily give you 1 jar for free - get 6, pay for 5!
Riki Wiki | The Malaya

Group Bookings

Reservations for 10 or more guests are required to provide credit card details to be held for security.

To prevent disappointment we encourage you book for the maximum number of guests that may attend as we will be unable to increase your reservation once we have fully booked.

A confirmed group reservation is welcome to phone to reduce numbers by 10:30am on the morning of your booking. On arrival, we will happily overlook two empty seats, $58.00 per additional empty seat will be charged to the table.
Riki Wiki | The Malaya


With the exception of vegetarians, groups are required to preselect one set menu for the table. Our set menus are served banquet style, enough of all the dishes listed are served to the middle of the table for your guests to share. Changing dishes on a set menu to include items from the a la carte, or live seafood menu, can be made by prearrangement only. Without prior knowledge we may not be able to provide a meal for guests with allergies.
Riki Wiki | The Malaya

Gift Vouchers

Inspired gift solutions are at your fingertips with a Malaya Restaurant Gift Voucher.
Riki Wiki | The Malaya

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Learn to swim with life guard center.

Riki Wiki | Life guards bondi
Learn to swim with us. We have a lot experiences in teaching how to swim.

Shangri-La Hotel Toronto

Centrally located between Toronto's Financial and Entertainment Districts, this luxury hotel offers an indoor pool, hot tub and on-site restaurant. An iPad is featured in all the guest rooms.

Boasting a city view, each room at Shangri-La Hotel Toronto is equipped with a 46-inch LCD TV. A Nespresso coffee machine and minibar are provided. Each bathroom is appointed with a soaking tub or glass-enclosed shower.

Featuring floor-to-ceiling windows, the Shangri-La Hotel’s fitness centre includes training equipment as well as a yoga studio. An infrared sauna is also accessible. Refreshments are available at the Health Club’s juice bar.

Showcasing international cuisine with a focus on Asian dishes, Bosk Restaurant serves breakfast, lunch and dinner. The hotel also features 2 on-site bars.
Riki Wiki | Shangri-La Hotel Toronto

Let's celebrate

We have successfully planned and executed parties for companies and individuals across a wide range of industries and needs, and guarantee to make your next event a memorable one.
Riki Wiki | Thai Pothong

About MGM

Stop by MGM today for a coffee, a Gyro or a casual evening of Meze and wine with friends and family. At MGM we bring the flavours of Greece to you.
Riki Wiki | Medusa Greek Taverna

Opening Hours:

Tuesday to Friday: Dinner from 5.30pm
Saturday: Lunch (from midday) and dinner (from 6.30pm)
Riki Wiki | Tetsuya's
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